THE HANGAR MENU
Hours
| Monday | 4PM–9 PM |
| Tuesday | 4PM–9 PM |
| Wednesday | 4PM–9 PM |
| Thursday | 4PM–9 PM |
| Friday | 4PM–10 PM |
| Saturday | 12PM–10 PM |
| Sunday | 12PM–9 PM |
MENU
Our Top Team
MEET OUR PROFESSIONALS
Jesse James Moehring-Gomez
Executive Chef
